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Childhood Obesity
Michael Tansey, MD, Assistant Professor,
Clinical Pediatric Endocrinology and Diabetes,
University of Iowa Hospitals and Clinics
Winter 2002
The rate of obesity in children, defined as having a weight greater
than expected for height, is increasing at an alarming rate. Obesity is caused
by ingesting more calories than are expended. According to the latest studies
by the National Health and Nutrition Survey (NHANES III),
22% of children qualify as obese, up from 15% ten years ago.
In Iowa, Pediatric Nutrition Surveillance System (PedNSS) data collected at
WIC (see insert page 2), and shared with the federal Centers for Disease Control
and Prevention, confirm that the prevalence of obesity in Iowa WIC children
increased from 7.6 percent in 1985 to 10.1 percent in 1999. The measurement
frequently used in the assessment of obesity is Body Mass Index (BMI). Standard
tables are available that display BMI percentiles
per age.
Obesity in children is associated with specific complications:
- Poor self-esteem, which can exacerbate the obesity
- Depressive disorders, found in about 10% of obese children
- Sleep apnea secondary to upper airway obstruction. Sleeping habits should
be detailed in obese children. A child with a history of loud snoring or pauses
in breathing while sleeping should undergo a formal sleep study.
- Steatohepatitis
- Hypertension
- Atherosclerosis
- Type II diabetes mellitus. This disorder, increasing at an alarming rate
in adolescents, correlates strongly with obesity. Obese children should be
asked about such symptoms as excessive thirst and frequent urination.
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Studies have demonstrated that if both
of a childs parents are obese, two-thirds of their offspring will
be obese. If only one parent is obese, approximately half of their children
will be obese. If neither parent is obese, their children have about
a 9% risk of obesity. Multiple genes have been linked to obesity, including
the ob, db, fat, tub, and agouti genes. Leptin is the product of the
ob gene, and is produced in adipose tissue. Leptin receptors are present
in the hypothalamus and help to regulate food intake.
Many studies are underway to look at the mechanisms and causes of
obesity in children. Here at the University of Iowa, genetic studies are
investigating new gene candidates for childhood obesity.
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The University of Iowa is also involved in studies looking
at insulin resistance and correlations with different genetic mutations
in children with obesity, including the glucocorticoid receptor gene.
The glucocorticoid receptor is present in all cells of the body. A mutation
of this receptor has been associated with increased sensitivity to glucocorticoids
as well as insulin resistance.
Treatment
The options available for the treatment of obesity in children are limited.
In adults with obesity, medications are available to help suppress appetite
or interfere with the absorption of fats. The use of these medications has not
been studied in pediatric populations. In obese children, the mainstays of therapy
include diet and exercise, both important in order for weight management to
be successful. In growing children the goal for weight management is often weight
maintenance, or staying at a current weight while the child grows taller, thus
achieving a more appropriate BMI. Caloric goals can best be estimated by working
with a nutritionist, who can counsel the family about such goals, how to estimate
portion sizes, and how to make appropriate food choices. Exercise should consist
of 30 minutes of aerobic activity (brisk walking, swimming, or bike riding)
every day.
Behavior therapies are also helpful in the treatment of obesity. The best technique
is for the child to self-monitor, keeping a diary of exercise and foods eaten.
If the parent of an older child tries to regulate the diet, the plan will often
fail as the child finds other ways to obtain food. Behavioral changes that are
important include sitting down at a table to eat, rather than eating in front
of the television, as studies have shown that children who watch TV are likely
to ingest more calories. Meals should be eaten on a regular schedule, so that
a child learns appropriate timing for meals and minimizes snacks between meals.
Building self-esteem and encouraging the child to approach weight management
with a positive attitude will also improve success.
Obesity is a significant concern in our society today. Obese children tend
to become obese adults; complications from obesity include cardiovascular disease,
diabetes, and hypertension. Good preventative care will involve identifying
obesity, identifying any complications, and initiating treatment.
Resources
Michael Tansey MD, Pediatric Endocrinology and Diabetes, University of Iowa
Hospitals and Clinics, (319) 356-4511, michael-tansey@uiowa.edu.
"The Prevention of Child and Adolescent Obesity in Iowa,"
a position paper by Iowa WIC and Susan Pohl of the Iowa Bureau of Nutrition,
available by calling 1-800-532-1579.
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